A lot of African Food lends itself to a plant-based diet, and here Maggie has combined some favourite and some new recipes all with an West African Twist to extend your cooking possibilities. Looking for plant based recipes using fresh ingredients, a way to expand your vegan or vegetarian food offering, or quick and easy recipes? Well, look no further!
This book offers exactly that with beautiful illustrations and that Maggie's Twist that adds a touch of West Africa to every recipe.
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